Miscellany with some water

We have each our gustatory history! Syrups have big advantage to allow you to sweeten your drink at your leisure. Recommended proportion is 1 volume of syrup for 5 – 7 volumes of water.

Make nice experiments by passing of the plain water to the soda water: you will have feeling that perfumes are directly transported by bubbles by bringing you from new feelings!!!

Miscellany with some wine

Perfumes natural 100 % of these syrups allow them to join in a marvellous way all kinds of wines aromas of which are too natural.
Try the white pinot in the syrup of tarragon, the rosé of Bandol in the syrup of basil, the red of the country of Oc in the syrup of savory or else the crémant of Alsace in the syrup of mint. Proportion is very personal but leave on the basis of 1 volume of syrup for 9 – 11 volumes of wine.

Miscellany with of Champagne region

Three perfumes are particularly recommended for this intoxicating mixture:
- Thyme lemon
- Basil
- Tarragon

Champagne regions Lanson are linked to Eloïde for your most great pleasure !